benin dressing for ladies MY EXPERIENCE DRESSED AS A BENIN BRIDE

Let sit overnight so it dries out.1 1/2 bags of thawed corn4 eggs1/4 cup sugar10 tablespoons of butter2 cups Chopped Hatch Green Chile6 green onions, chopped1/2 jalapeo, chopped 1/4 cup fresh cilantro, chopped1 cup chicken stockSalt and pepper to tasteDirections:Pour crumbled cornbread into a large mixing bowl.In a blender, puree 1 bag of corn, eggs, sugar, a pinch of salt, dash of pepper.Add the corn mixture to the cornbread.Cook butter, green chile, green onions, jalapeo and pinch of salt on medium heat until veggies are soft, 4-5 minutes.Pour veggies to the cornbread mixture, remaining corn and cilantro

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